High on the Hog: How African American Cuisine Transformed America
2021—TV-MADocumentary
7.0
TMDB9 votes
Synopsis
Black food is American food. Chef and writer Stephen Satterfield traces the delicious, moving throughlines from Africa to Texas in this docuseries.
Studio
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Release Date
May 26, 2021 (2 seasons)
Audio
English
Subtitles
Subtitle availability is not provided by TMDB for this title.
